The green sea turtle, also known as the green turtle or Pacific green turtle is a large sea turtle of the family Cheloniidae. Its range extends throughout tropical and subtropical seas around the world, with two distinct populations in the Atlantic and Pacific Oceans, but it is also found in the Indian Ocean. The common name comes from the usually green fat found beneath its carapace these turtles’ shells are olive to black.
This sea turtle’s dorsoventrally flattened body is covered by a large, teardrop-shaped carapace; it has a pair of large, paddle-like flippers. It is usually lightly colored, although in the eastern Pacific populations parts of the carapace can be almost black. Unlike other members of its family, such as the hawksbill sea turtle, C. mydas is mostly herbivorous. The adults usually inhabit shallow lagoons, feeding mostly on various species of seagrasses. The turtles bite off the tips of the blades of seagrass, which keeps the grass healthy.
Like other sea turtles, green sea turtles migrate long distances between feeding grounds and hatching beaches. Many islands worldwide are known as Turtle Island due to green sea turtles nesting on their beaches. Females crawl out on beaches, dig nests and lay eggs during the night. Later, hatchlings emerge and scramble into the water. Those that reach maturity may live to 80 years in the wild.
C. mydas is listed as endangered by the IUCN and CITES and is protected from exploitation in most countries. It is illegal to collect, harm or kill them.